zucchini tomato basil "bread sticks"
I am totally obsessed with squash of every kind!! I LOVE IT and could be perfectly content eating it every day!!!! My family, on the other hand, doesn't share my squash obsession!!! Because of that, I've gotten very very sneaky, "shhhh" about squeezing it into their diets without them even realizing! Here's one of our favorite, kid and husband, approved zucchini recipes!
Just cut a zucchini in half lengthwise and trim a little off the bottom so it will sit still in a baking dish
Scoop out the center where the seeds are with a spoon
Brush the surface with a mixture of crushed garlic, olive oil, salt and pepper
Arrange halved grape tomatoes into the grooves and bake in a 350 degree oven for about 30 minutes
Remove and drizzle with olive oil and a sprinkling of grated Parmesan. You will love this as a side dish!
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